9 Fascinating Insights Your Tongue May Reveal About Your Health
By Dr. Mercola For many illnesses and diseases there are recognizable symptoms. In some cases those symptoms are...
more infoMost Bottled Water Contaminated With Microplastics
By Dr. Mercola Plastic has become an incredibly harmful convenience, now threatening environmental and human...
more infoWhy Seasonal Allergies Cause ‘Brain Fog’ — Here’s What the Science Says
By Dr. Mercola Allergic rhinitis, or seasonal allergies, often referred to as hay fever, affect 20 million U.S....
more infoThe Many Benefits of Sage, the ‘Savior’ Herb
A member of the mint family, sage (Salvia officinalis) originated from the northern Mediterranean coast, where it...
more infoMany Insomniacs Remain Conscious During Sleep, Which Makes Them Think They’ve Not Slept a Wink
By Dr. Mercola According to the American Sleep Association,1 up to 70 million Americans have a sleep disorder,...
more infoWhat’s All the Noise About Coffee?
By Dr. Mercola According to the National Coffee Association1 more Americans drank coffee in 2017 than they had in...
more infoNo, Pasta Is Not an Effective Tool to Reduce Your Girth
By Dr. Mercola Limiting your net carbohydrate intake is an effective way to normalize your weight and reduce your...
more infoWhat Kind of Information Does Google and Facebook Have on You?
By Dr. Mercola Google and Facebook are two of the largest and clearest monopolies in the world, and between them,...
more infoPrivilege of Knowledge and the Duty to Act on Pesticides
By Dr. Mercola Though he still sees himself as “just a little boy who loves frogs,” Tyrone Hayes, Ph.D., an...
more infoMore Trouble for Organic Products
By Dr. Mercola Carrageenan, a food additive extracted from red seaweed, is commonly added as a thickening agent...
more infoRare Gene That Confers Drug Resistance Between Bacteria Now Found in 27 States
By Dr. Mercola According to the largest review of the drug resistance problem to date, by 2050 the annual global...
more infoBest Vegetables for Your Heart
By Dr. Mercola Research has shown that the more vegetables you eat, the lower your risk of heart disease, with...
more infoCan Sumac Help Your Blood Sugar Levels?
By Dr. Mercola If you enjoy Middle Eastern and Mediterranean cuisine, you’ve likely eaten sumac, perhaps without...
more infoWeekly Health Quiz: Herbs, Vegetables and Obesity
1 Adaptogenic herbs — such as ashwagandha, tulsi, rhodiola and ginseng — protect and improve your health by...
more infoThe Benefits of Baobab
By Dr. Mercola If you should visit the markets across the African continent, you’d find an interesting looking...
more infoCreamy Avocado Hummus
Recipe From Megan Olson of Paleohacks Hummus is a dip with Middle Eastern origins, and the word is actually a...
more infoAn Introduction to Gonorrhea
Sexually transmitted diseases (STDs) are on the rise in the U.S., with gonorrhea being one of the most common. In...
more infoPQQ, Berberine and Other Mitochondrial Enhancers
By Dr. Mercola Your diet is one of the most important tools you can use to take control of your health. But...
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